Bird, no different than other hoopers, has taken up drinking the occasional glass as, at 39, she inches closer to the dreaded “4-0”. During a conversation on Monday with ESPN’s The Jump, Bird shared that her wine spark came from James, and jokingly hopes will help her, if not beat Father Time, run parallel to it — even if James, so far, has found a way to build a healthy lead.

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“I’m sure all of you follow LeBron on Instagram, seems like the wine is working,” Bird told The Jump’s host Rachel Nichols.

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But registered Dietitian and Nutritionist Vanessa Rissetto pushed back on wine’s health benefits — although some are better than others — but she does understand why people gravitate toward consuming it as a way to ease stress. If you decide to consume a glass of wine with food, be weary of the fact that your body can only break down one thing at a time, she says.

“The body sees alcohol as poison and it has to break it down to its original form of ethanol and then a byproduct and then move it away from the bloodstream,” Rissetto added. “That takes work. When there is less sugar there is less work for the body. And the food that you had gets stored as fat. The body can’t do multiple things.”

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As far as the anti-aging flavonoids, antioxidants exist in wine but they also exist in higher percentages in fruit which is key in slowing down the rate of internal aging this is why Rissetto would prefer you choose fruit over wine. Adding that women who drink wine open themselves up to insulin resistance and higher probability of breast cancer.

“That’s like saying it’s a chocolate and chocolate is good for you. You know how many dark chocolates you would have to eat to get the benefits?” Rissetto added. “The thing is everyone’s looking for an excuse to drink, that’s it. It’s fine with it.”

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Athlete or not as we wade through these uncertain times, if you choose to consume a glass of wine, use as a stress reliever. While of course drinking responsibly.