The Great American Menu: Foods Of The States, Ranked And Mapped

What are the United States' best regional foodstuffs? Its worst? These are the questions that bedevil the mind of man—but no longer! For here, we have ranked them. Rigorously scientific (not), ardently researched (nope), and scrupulously fair (not even a little bit): this is the Great American Menu! » 10/17/13 2:36pm 10/17/13 2:36pm

How To Barbecue Ribs: A Guide For The Perplexed

Pork ribs are to Serious Barbecue—which is something distinct from the burgers-and-dogs routine for which your average Suburban Dad-type unfurls his "Kiss The Cook" apron on the odd sunny July weekend—what the four-seam fastball is to pitching. » 8/31/13 12:00pm 8/31/13 12:00pm

How The Hell Do I Make Ribs?

Welcome to the Feedbag, where all the dumb questions about food, drink, cooking, eating, and accidental finger removal you've been embarrassed to ask can finally receive the berating they goddamn deserve. Also: answers. Send all your even-vaguely-food-related questions to albertburneko@gmail.com with the subject… » 8/07/13 3:30pm 8/07/13 3:30pm

How To Grill Cheeseburgers And Win Your Memorial Day Cookout

So you've got your grand Memorial Day weekend feast all planned, your spread of exotic, expensive victuals purchased and prepped and ready to be grilled and smoked and barbecued and so on. Brined chicken breasts and home-ground-spice-rubbed pork ribs and organic farm-raised fair-trade cockles; a rainbow cornucopia of… » 5/25/13 11:34am 5/25/13 11:34am