food Page 22 - Sports News, Headlines & Highlights

How To Make Chicken Salad The Star Of The Show, For Once
Your whole life, chicken salad has been there for you. When you had leftover chicken, drying out in the refrigerator, and no appetite for it, ol' chicken salad was there to make it interesting and appetizing again. Ol' reliable. Silent and steady and dependable. A closer....

Naked Burger Thieves On The Lam In Florida Beach Town
Listen. Sometimes it's 3:06 in the morning, you and a couple of your buddies are wandering around a beach town in various states of undress, and suddenly you have need of 60 hamburgers, three pounds of bacon, three red peppers, and, uh, a paddleboard. Immediately! And the grocery stores are cl...

How To Ditch The Pillsbury Dough-Log And Make Your Own Cookies
Ah, the chocolate-chip cookie. Many a confectionery addiction kicked off the moment an impressionable youngster watched a vulgar blue puppet shovel platefuls of these things into his gaping, vacant mouth-hole. This obsession probably also explains why the Sexy Cookie Monster costume exists. (Relate...

How To Grill Vegetables, And Make The Most Of Those Hot Coals
Albert Burneko is off. Your guest Foodspinner is friend of the program and Drynuary evangelist John Ore....

Fast-Food Fight: Subway's Pulled Pork Vs. Wendy's Pretzel Bacon Burger
There are three main founts of greasy innovation whence spring the majority of new fast-food items. The bulk originate in the wide and shallow Same Shit, Different Condiments pool; they are joined by more ambitious offerings from the genres of Cynical Stunt Food and Honest-to-Ronald Attempts to Intr...

Chick-Fil-A's Grilled Chicken: The Emilio Estevez Of Chicken Sandwiches
Eating at Chick-fil-A is always a personal conflict. How do you decide between its super-friendly employees and quality food on the one hand, and the antiquated social views at the top of the company on the other? For the sake of loyal Foodspinners, I put that conflict aside to to help mediate an...

How To Make Seafood Paella, Whether It's Traditional Or Not
Picture the scene! An early summer evening in Valencia, Spain, in the mid-19th century; an aromatic open fire of orange and pine branches, and pine cones, crackles happily in an orchard clearing. A wide, flat pan, enormous, two feet across, sits suspended over the flames. The men, their olde-thy...

All Shock, No Awe: 7-Eleven's Doritos Loaded, Reviewed
Are you repulsed by the idea of eating prepared food from a convenience-store chain most notable for a sludgy cold-sugar drink with the word "slurp" in the name? Are you fundamentally opposed to having your lunch heated in a machine also used to reinvigorate yesterweek's Go-Go Taquitos? Are you not ...

God Save Dairy Queen: Scenes From The Fast-Food Franchise Wars
Manhattan's first Dairy Queen opened last month, its arrival heralded by months of agonizingly sincere public debate. Critics bemoaned the suburbanization of their precious city and exhorted responsible New Yorkers to patronize their nearest Mister Softee truck instead, rather than feed the soul...

How To Make Macaroni Salad, The Very Least You Can Do
"Hey guys, we're having a [variety of outdoor cookout-y shindig] on [date] at [place], and we'd love for you to come! We'll have beer and [variety of greasy meat], and [dude] has agreed to whip up a batch of his famous [really fatty and gross but also kind of delicious side, probably with little ...

Here Is Your Independence Day Menu
Hey, it's Fourth of July weekend! Why it seems like only yesterday Paul Revere rowed his boat across the Independence River and discovered America or whatever—but it's been 700 years! Crazy. Spare a moment today to doff your mirrored wraparound gun-range goggles in respect for ol' Paul. Paul a...

Big Mac Vs. Whopper: The Ultimate Burger Smackdown
It's been a rocky week for the USA. We were let down by our Supreme Court and our soccer team, and we head into a potentially hurricanous Independence Day licking our wounds and pondering our mistakes and just kidding, we fucking RULE, and that's partly due to geographic good fortune and relatively ...

<em>Man V. Food</em> Guy Gets In Trouble For Being An Internet Asshole
The Travel Channel has postponed Man Finds Food, the new show featuring professional human garbage-disposal Adam Richman that otherwise would have debuted tomorrow evening, after the host got into a fracas on the internet over the use of a dumb hashtag....

Runway Food Run Amok: Crowning Aspen's "King Of Porc"
After about 90 minutes at Grand Cochon in Aspen, Colorado, it all starts going to your head. Whether it's a function of being crowded into a century-old ballroom with hundreds of others at an altitude of 8,000 feet, the cumulative effect of spending three days treating wine as one of the four main f...

M&M's Flavors, Ranked
There's plenty to mock about the leaders of the dude-food movement—Fieri, Zimmern, the Epic Meal Timers—and their bag-tag army of regular doofs united by pork-themed t-shirts and their exaggerated disdain for small plates and Whole Foods. But we're not here to make fun of their indoor sunglasses or ...

Map: What's The Nearest Burger Joint?
Continuing his "geography of American food and drink" series—which has already looked at pizza places, coffee shops, and grocery stores vs. bars—Nathan Yau of FlowingData has put together a map showing the regional territories of seven major burger chains....

Taco Bell's Quesarito: A Fast-Food Love Affair Gone Awry
Hybrid foods are hit or miss. When they're honest attempts to expand the human dining experience by combining the virtues of two or more complementary yet previously segregated items, the results can be extraordinary. Pizza bagels, peanut butter cups, and Jell-O shots are classic examples of dispara...

Beef Vs. Pork: WHO YA GOT?!
Time for your weekly edition of the Deadspin Funbag. Got something on your mind? Email the Funbag. Today, we're covering mucus, decapitation, suicide by sledgehammer, and more. ...

