How To Make Hollandaise Sauce, And Defy The Brunch-Industrial Complex

Hollandaise sauce is the lifeblood of the brunch-industrial complex. You want brunch—which is to say, you want eggs Benedict, the totemic brunchstuff, and maybe like some strawberries or quiche or whatever else goes with brunch? I dunno, I just really want some eggs Benedict, and it’s 11:30 already—but don’t know how…

How To Cook A Bunch Of Good Food For The Super Bowl Party

So the Super™ Bowl® is here, and that means some sucker—maybe even you!—will be hosting a Super™ Bowl® party which they will feel weirdly obligated to refer to as a "Big Game" party, because the NFL likes to sue people for liking it. You will have to bring something to this shindig—especially if you are hosting…