food Page 16 - Sports News, Headlines & Highlights
Round 2 Of The Ultimate Super Bowl Snack Playoffs Starts NOW! Vote!
Cheese & Crackers very nearly pulled off a huge upset. The 8-seed, matched up against football snack staple Nacho Cheese Doritos, was almost left off the bracket entirely because your bracketeer thought it perhaps a touch too bougie for this exercise. Which is insane, when you consider that the sa...
The Ultimate Super Bowl Snack Playoffs Start Now. VOTE!
The Super Bowl is a grand time for food. All those New Year's Resolutions about eating right, getting fit, and drinking less go out the window just in time for nimble fingers to set to work crafting the perfect snack stadium or dialing Dominos....
How To Make Sausage And Peppers: A Guide For The Stir Crazy
This column originally ran on February 16, 2013. However, I've been laid up with strep throat for the past few days, so I'm resurrecting it, both because I haven't been able to cook at all this week, and also because this is what I will cook and eat as soon as I am able to swallow things again....
Map: Each State's Most Distinctive Cuisine
Here's a fun map, put together by the Huffington Post using data from Yelp, that shows each state's biggest cuisine outliers. We're all so predictable!...
How To Cook For Yourself Every Day, And Stock Your Kitchen Like A Pro
I love Sundays, but not the way I used to. Time was, it was a day for sleeping in, going to brunch, watching sports, ordering a pizza, dicking around. But here's the new itinerary: Wake up early, go to the farmer's market, buy a boatload of awesome produce (produce being a thing I now consider awe...
It's About Ethics In Restaurant-List Journalism, Mewls Slighted Chef
Breaking: Entitled white dude slings around bogus journalism-ethics complaints in reactionary response to insecurity over his former spot atop a hierarchy! Call it DinerGate....
How To Roast Butternut Squash, Which Is Phallic And Fantastic
There's the versatility of, say, a boneless, skinless chicken breast—it tastes bland and uninteresting pretty much no matter what you do with it, so it "goes" with everything, like gustatory khaki—and then there's the versatility of the butternut squash, which is so outrageously goddamn good that yo...
How To Cook Lobster Tails, If You Don't Have A Butler To Do It For You
This column was originally published on January 26th, 2013....
Smackdown! Burger King's Yumbo Vs. The Wendy's Bacon Portabella Burger
Hey, great news: Maybe we're not all going to die young from discount-beef-induced cardiac arrest, after all! Traditional fast-food sales are in decline, and the (admittedly gigantic) remaining customer base is starting to gravitate ever so slightly toward the less-bad-for-you options....
How To Make Eggnog, The Festive Holiday Booze-Shake
In the abstract, the notion that some people don't want to drink eggnog makes sense: diabetics, say, or the lactose-intolerant or egg-allergic, or those principled self-denying oddballs who prefer not to replace their entire body mass gradually with dietary fat and cholesterol until they resemble ...
Dumb-As-Hell Hip-Hop-Themed Restaurant Menu Wasn't The Hottest Idea
"Thug rice," man. "Thug rice." They literally dyed some rice black and called it "thug rice."...
Beer For Breakfast, Lunch, And Dinner: A Crohn's Disease Tasting Menu
I should probably start by announcing that I'm not a doctor. So if you're reading this, and you (like me) have Crohn's disease, and you're looking for some sort of guide for how to deal with your illness or how to incorporate more adventure into your diet, please keep in mind that in this case, yo...
2014 Was A Banner Year For Food Spills On Highways
Early this morning, a cargo truck overturned on a Detroit highway, scattering boxes of frozen chicken wings across the asphalt, capping off what has been a remarkable year for highway-spill enthusiasts. Let us now stroll down food-spill memory lane. Watch your footing, it might be slippery....
Holiday Gift Guide: For Your Buddy Who Wants To Cook Like A Grownup
So your buddy or sibling or heretofore derelict life-partner has decided that now is the time to set aside a life of carryout and peanut butter sandwiches and become A Person Capable Of Cooking Meals At Home Like A Grownup. Good! Cooking at home is good....
Harvard Professor Wets His Dypie Over A $4 Overcharge On Chinese Food
A Harvard Business School associate professor ordered some food from a family-run Brookline, Mass., Chinese joint a few days ago; after reviewing his receipt, he noticed he'd been charged $4 more than the price he expected, based on the restaurant's online menu. And then, in a series of aggrieved e...
How To Sear Some White Fish, Now That You "Care" About Your "Health"
A recurring rite of adulthood, for the harried and haggard and sad, is feeling ugh so terrible all the time, I'm like a sweaty, gross walrus, it hurts when I do things and my chest makes sounds like a dehumidifier, bluhhhhhh, and making a half-assed resolution to start doin' the right things, damm...
Bad Man Employs A Damn McChicken Sandwich As A Tool Of Spousal Abuse
A Des Moines man is in jail today, after he assaulted his pregnant wife with a goddamn McChicken sandwich. And not by feeding it to her! By throwing it at her and smashing it into her face. That's way worse!...
How To Eat Your Thanksgiving Leftovers: Three Good-Ass Techniques
The morning following Thanksgiving is a bleary, cotton-mouthed, dead-eyed time—a time for questions, a time of Reckoning. "Oh, Jesus, how much did I drink yesterday?" and, "Am I going to die?" and, "Why do I keep doing this to myself?" and, "Am I in Fort Worth? How did I come to be in Fort Worth?" T...
How To Eat Thanksgiving Dinner: A Strategy Guide
How does one eat a Thanksgiving meal? On its face this might seem like a ridiculous question, and also everywhere else too. I mean, who doesn’t know how to eat? (Excepting the British, of course.) Thanksgiving is marked, more than anything else, by its abundance of tasty foodstuffs; practically spe...