food Page 6 - Sports News, Headlines & Highlights
How To Enjoy Some Delicious Beef Tongue
With the exception of some Jewish Americans, some Latin Americans—whose food culture may often include it—and some LA supper club hipsters, diners in the United States don’t really seek out beef tongue as a dinner item. I get it: Enjoying the taste of something that some other living, breathing bein...
Classic Ballpark Food, Ranked
Classic is the key word here. These days, you can probably get sushi at Yankee Stadium, and ballparks take particular pride in their unique offerings—as they well should. If you go to Citizens Bank Park to watch the Phillies lose and don’t get the Chickie’s and Pete’s Crab Fries, you’ve made a mista...
Some Things That Could Be But Hopefully Are Not #OceanMeat
So someone at Arby’s apparently couldn’t remember the word “fish.”...
Peeps Are The Worst Seasonal Candy
Easter is upon us. You know this—even if you don’t have a grandmother sending increasingly frantic texts asking what time you’ll be there for dinner on Sunday—because the commercials have all gone pastel and there are goddamn Peeps everywhere. If you don’t care about the religious significance, East...
Butter Crocks Are A Crock Of Bullshit
Butter is practically perfect in just about any form. Anyone with tastebuds knows this. But if, like many Americans, you’re storing your butter in the refrigerator, you’re screwing up. And if you buy a $25 trinket in which to store your room-temperature butter, you’re screwing up even worse....
How To Make Oatmeal Good
I’ve been perfecting this for a long time....
Let's Make Some Fuckin' Pasta
A few weeks ago, I made some fuckin’ pasta. The pasta I made is right there in the image above. Isn’t it gorgeous?...
Raw Milk Is For Idiots
Some very stupid lawmakers in West Virginia are sick, presumably with the shits. They lifted the state’s ban on raw, unpasteurized milk a few weeks ago, then drank some raw, unpasteurized milk to celebrate, and, well, they are feeling bad lately. This seems an opportune moment to point out that actu...
What Are You Cooking For The Super Bowl?
As much as we recommend it, we know that not everyone will be making a pepperoni cheese loaf monstrosity. For one, ingesting that much dairy can only be a recipe for disaster. ...
Counterpoint: Oh God, I Think I'm Going To Be Sick
Here, as best I can approximate it in text, is the sound I made when I saw the above photo for the first time: Whuuhhuuhuhhhhhhuulckk. It was the sound of the sudden fear that I might puke. If the internet contains a more distressing photograph than that one, I will just have to take your word for i...
Would You Eat This? I Would Eat This
I don’t remember how, but we stumbled upon this recipe earlier in the week: a “Pepperoni Pizza Football Cheese Ball,” made by our new buddy Trish at Mom on Timeout. There were those on staff who were grossed out by what appears to be a neutron star of meaty cheesy gluttony. I disagree. Actually, the...
Nacho Smackdown: Taco Bell Vs. 7-Eleven
Tex-Mex food is increasingly popular in the United States for a number of very good reasons: It caters to our changing demographics, it advances our national agenda of all getting as fat as possible, and it’s relatively simple to execute on a large scale. In fact, it’s so hard to truly ruin a burrit...
How To Celebrate Thanksgiving With Your Friends Instead
Oh, hell yeah. What you have ahead is a four-day weekend in your own city. You’re not traveling. You’re not dealing with family. And you get to enjoy one of America’s greatest holidays with your friends instead....
Breaking The 100-Chicken-Wing Barrier, And More Of Your Overeating Stories
On Friday, we asked you to share your sordid tales of gluttony. What’s the most you’ve ever overeaten, and what were the consequences? You told us so many, all of them gross in their own unique ways, and if there’s a lesson to be learned from them, it’s that you should never, ever, ever agree to a r...
Tell Us Your Most Regrettable Tales Of Overeating
Yesterday in Deadspin Slack, the staff swapped stories of gluttony and woe. What’s the most you’ve ever eaten in one sitting, and how destructive was the aftermath? A few examples:...
How To Eat At A Fancy Restaurant
At some point in your life, you’ll have to eat at a dining establishment where there are more forks on your table then there are ties in your closet. It’s a daunting prospect, but just roll with it. You’ll be fine. We made this video to be your guide. ...
How To Make Perlo, The Deep South's Best Take On Chicken And Rice
Here’s the thing about South Carolina: if you drive far enough inland from the ocean, you will run out of fingers on which to count highway billboards threatening you with ultimatums like “Accept Jesus Or Burn In Hell.” Not a whole lot to recommend the place once you get out of earshot of the surf....
Man Tries To Consume As Many Calories As Tour De France Rider, Barfs
Clearly, the approximate 8,000 daily calories consumed by a Tour de France rider are spread out, not eaten in one sitting, but that’s not the point of Nicolay Ramm’s stunt. He’s just doing this until he pukes, and that’s totally fine....
How To Cook A Brisket, Which Is Totally Worth The Effort, I Swear
Just once in your life, cook a brisket, over smoky charcoal heat, on the grill. Do it for the solemn pride of having done so, and for the rime of authority it will lend to your future haughty pronouncements on the quality of others’ briskets. Do it because brisket—a massive cut of tough working musc...
How To Make Chicken Liver Pâté, You Adventurer, You
Pâté is a fun word to say through your nose. Paaaaah-TAY. You should practice this often, as it will accompany the finished product well as a signal to the swells that you are one of them. ARE you enJOYing your paaaah-TAY....